Intermediate Eater
Edmonds resident John Owen is the author of seven Intermediate Eater cookbooks. His food column will appear occasionally in the Beacon.
Additional Column Posts (24 - 31 of 31) Prev Page
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A true account of a mysterious burger
By John Owen - Nov 29To my recollection I have never seen, heard or tracked a sasquatch, so I have never posted an internet report to the Big Foot Researchers Organizat...
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Intermediate Eater's oyster stew for two
By John Owen - Nov 15My wife has a bad case of the Edifice Complex. Any time she gets six miles east of Moses Lake she has to visit a cathedral. Alice is also very big ...
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Hawaii from your oven
By John Owen - Nov 01Thanks for inquiring about my recent autumn sun break on Maui. It was terrific, with a couple of reservations. The thermometer hovered about 84 ...
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Thinking of Ivars: 2 recipes
By John Owen - Oct 11A favorite lunch or dinnertime experience during pleasant summer or autumn days starts at Ivar's Acre of Clams, at Westgate across the street from ...
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Leftovers mean Muligatawny
By John Owen - Nov 20Be truthful now. How many Pilgrims do you know, personally? Oh, sure, you colored pictures of the Pilgrims when you were in grade school and got ...
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Election Day bean soup
By John Owen - Nov 08Since this was election week I am reminded of one of my favorite political figures. In August of 1904 Uncle Joe Cannon, also known as The Tyrant ...
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Cooking up some Halloween action
By John Owen - Oct 25Obviously, the Main Street reconstruction project released some ghosts and goblins into the Edmonds' downtown core. They'll be moaning, groaning ...
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Making good with blackberries
By John Owen - Sep 27The conversation typically went like this: "Are you still writing a column for the Beacon?" "Nope. I ran out of things to say about traffic ...
