Over the years I have discovered many simple methods that will help to easily perfect the meals that we serve. Some are so obvious, like a meat thermometer, that it is bizarre when I come across a household that does not have one.
Always during the ...
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Chef Dez is a newspaper food columnist published in over 50 communities across Canada and Washington state. He is the author of two cookbooks, a live cooking show performer, and a cooking class instructor at six locations in British Columbia.
His has a bigger than life passion, for both food and people, and his column is the ultimate guide to bringing the culinary world alive in your home.
